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AuthorFedoroff, Nina V. (Nina Vsevolod), 1942-TitleMendel in the kitchen : a scientist’s view of genetically modified foods / Nina V. Fedoroff and Nancy Marie Brown.PublishedWashington, D.C. : Joseph Henry Press, c2004.FormatBook
Descriptionxiii, 370 p. : ill. ; 24 cm.

LinkTable of contents http://www.loc.gov/catdir/toc/ecip0419/2004014040.html
NotesIncludes bibliographical references (p. 337-350) and index.
ContentsAgainst the ways of nature -- The wild and the sown -- The power in the earth -- Genes and species -- Tinkering with evolution -- Making a chimera -- The product or the process -- Is it safe to eat? -- Poisoned rats or poisoned wells -- The butterfly and the corn borer -- Pollen has always flown -- The organic rule -- Sustaining agriculture -- Sharing the fruits -- Food for thought.
ISBN0309092051 (cloth)SubjectGenetically modified foods.
Plant genetic engineering.
Food, Genetically Modified.
Plants, Genetically Modified.
Add.EntryBrown, Nancy Marie.

<a href=?pst>p</a>St. Petersburg/Clearwater~1Circulation~2TP248.65.F66~2F436 2004<a href=?pst>p</a>St. Petersburg/Health Ed. Ctr.~1Circulation~2TP248.65.F66~2F436 2004<a href=?pst>p</a>St. Petersburg/Gibbs~1Circulation~2TP248.65.F66~2F436 2004<a href=?pst>p</a>St. Petersburg/Tarpon Springs~1Circulation~2TP248.65.F66~2F436 2004pAll itemsCover Image



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